What kind of "emotional value" do we yearn for in the fast food era?

Chao News Client Reporter Pan Lu Jia Xiaowen

Editor’s Note: At the end of the year, the editorial department of Chewing on Words published "Top Ten Catchwords in 2023". As the weather vane of the annual social phenomenon, these buzzwords burn the imprint of people’s lives. Tide news is introduced with systematic summary, unique cognition and vivid brushwork, combined with buzzwords and personal feelings.Thematic inventory, explain the side of 2023 in detail. 

Fifth, we focus on "emotional value".

On December 4th, the editorial department of Chewing on Words released "Top Ten Catchwords in 2023", in which emotional value was also included. I searched the WeChat chat records and found that there were nearly dozens of chats between me and my friends that mentioned emotional value, including "I feel that every time I call my mother, I am criticized and I can’t get any emotional value"; "I feel so happy after talking today, and you have provided me with a lot of emotional value" and so on.

We are used to using this term to describe our feelings. Sometimes, we are the providers of emotional value, and sometimes, we become the winners of emotional value, and get positive energy from friends, family, idols, live broadcast rooms or some specific actions.

Emotional value has been mentioned more and more, becoming a measure of friendship and love, or becoming a key word for product marketing and shaping personal charm. What is emotional value? Why do we all need emotional value? While we are eager for high-quality intimacy, it seems that it is difficult for us to establish a stable intimacy. What is the reason behind it? This is also the question we want to answer.

This year, the topic of emotional value can always trigger a hot discussion on social platforms.

What is the emotional value?

When we trace the source of emotional value, we will find that it is actually a term in the fields of economics and marketing. Jeffrey, a professor at university of idaho Business School in the United States, defines it as the difference between emotional benefits and emotional costs perceived by customers. Among them, emotional gain is the positive emotional experience of customers, and emotional cost is the negative emotional experience.

Today, emotional value is generalized and understood as an ability to bring comfort, pleasure and stability to others. The source of this ability is not only peers, but also pets, film and television works.

I tried to ask a friend about the moment when she clearly felt "emotional value", and she replied, "When you told me that if I was unhappy, I could come to you". She said that this conveyed to her a feeling that all the difficulties now are trivial, and she can come to me to avoid it, "just like wanting to go home in a bad mood." Miraculously, her answer also brought the reporter the emotional value that he was affirmed and needed.

Simple psychology once launched a collection called "What behaviors of a person will make you feel very emotional". The answer includes listening, responding to everything, and others saying things that you can’t see, have the ability or courage to say. Behind the emotional value that is specifically explained is actually our desire to be seen, accepted, responded to and properly placed in the relationship.

The vote initiated at the Southern Weekend "Is emotional value just needed in emotion?" Nearly two-thirds of the readers chose "Yes, emotions need to be soothed". Yu Min, a national second-class psychological counselor and emotional restorer, believes from a psychological point of view that emotional value is a kind of behavior performance that makes others feel comfortable by empathizing with others and giving timely feedback when a person is particularly vulnerable or happy, thus increasing the importance in others’ minds.

What are the emotional values that need to be paid attention to in love? Is emotional value a kind of emotional labor? People are keen to discuss people around them who can bring emotional value on social platforms, and think about whether an intimate relationship that can’t bring emotional value to themselves should continue. Emotional value is increasingly becoming a measure of friendship and love.

Why is emotional value popular?

Shao Jiening, a psychological counselor at Hehuan Psychological Counseling Service Center, obviously feels that young people who have done divorce counseling in recent years are obviously different from those born after 70 s and 80 s. Material contradictions and domestic violence are the main reasons for people over 45 to file for divorce, while young couples after 90 mainly have emotional problems.

"In the past, people needed external evaluation of themselves, and they tended to suppress patience and their emotions were not exposed. Nowadays, young people will think why I should wronged myself. If my partner can’t provide the emotional value I want, I should separate. "

She believes that the popularity of emotional value is a kind of rebound. In the social environment where the pressure in all aspects is gradually increasing and the busy urban life is constantly compressing the social space, people’s need for self-expression and being listened to is amplified. From this point of view, the word "emotional value" is not surprising. It is like a mirror, reflecting the changes of social culture and the bias of collective emotions. "I am unhappy and uncomfortable, and whether I can express it independently is the most important thing." The proportion of personal experience and self-esteem in communication is increasing.

On social platforms, young people are willing to pay for their favorite lifestyles and items that can gain emotional value. "If you don’t buy it, you scratch your ears, and if you buy it, you will be happy," a netizen described it in the comment area. The relationship represented by emotional value extends to people and things. For example, when I come home from work at night and open the door, I see my pet standing at the door to meet me. In an instant, the fatigue of the whole day seems to disappear.

Yu Min understands young people’s choice between material value and emotional value. She believes that increasing emotional value is far more important than material contribution. "Keep your independence and let the other person feel that although you have each other, you are independent individuals, and you can communicate with each other deeply without feeling pressure. This is the meaning of emotional value."

Graphic has nothing to do with the source of vision china

How to face up to emotional value?

With the emotional value being mentioned more and more, this year, courses related to "emotional value" have also become popular. The "emotional masters" on the Internet teach students "how to provide emotional value" by paying for knowledge, and establish a positive personal design with words. It seems that as long as they learn such emotional cheats, they will be invincible in the workplace and communication.

In addition, selling emotions has become a business. Paid emotional tree holes and chatting services have become popular emotional products. Just spend a few dollars, you can release your emotions to strangers through the network cable and get a few minutes of stylized comfort and affirmation from the other party. Major consumer goods and live broadcast rooms also pay close attention to people’s emotional value and create corresponding services and personnel. On December 25th, 2023, the list of Taobao’s top ten commodities was officially announced. "Einstein’s brain (chatting service)", ebony sauce and customized concert lights were selected, and the tide of emotional consumption was being brought into the main trend of society by this young people.

Taobao "Einstein’s brain" product page

The emotional value also seems to indicate that while longing for high-quality intimate relationships, people are also worried about falling into self-friction because the other party can’t give corresponding feedback. Because of the material nature of value itself, some people began to resist the idea of emotional value, thinking that it quantifies the subjective feelings in a relationship.

How should we face up to the emotional value? Shao Jiening suggested that everyone should build a two-way emotional interaction around him. "Many times, cognitive inequality is a problem when people come to consult." She told Chao journalists that when people are in a normal social state, they need both emotional value and emotional value to their friends around them. "Whether it is parent-child relationship or husband-wife relationship, different people have different sensitivities and different perceptions and understandings of emotions. In the final analysis, it is still a question of empathy. " She often advises the consultant to change the way of expression in communication and understand her partner from another angle after communicating with both parties, instead of consuming each other in guessing and guessing.

As Shao Jiening said, expression and response can form a complete self. Expression is not disciplined emotional labor, and response is not unilateral giving within the framework of personal cognition. While talking about emotional value, we are actually looking forward to a sincere and equal relationship and a comfortable, stable and fortunate life in this fast food era.

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Reporting/feedback

GB 2760-2024 was released heavily, and the regulations on the use of food additives in some food categories changed.

  message On March 12th, the website of the National Health Commission publicly released 47 national safety standards and 6 amendments, including Usage (GB 2760-2024). The 2014 version of GB 2760 will be officially replaced by the 2024 version of GB 2760 on February 8th, 2025. In view of the fact that the use of food additives directly affects the compliance of enterprise products, Food Partner Network has sorted out the main changes in the use of food additives in some food categories, involving the use in food, the requirements for the total amount of common use in the same food category, the restrictions on the use of sodium salts, and the restrictions on the use, etc., for industry reference.

  These preservatives can’t be used in canned food.
 
  According to the survey of canned food industry, referring to the relevant canned food product standards, that is, canned food has been pasteurized, the new version GB 2760 deleted the provisions on the use of food additives for canned food with the only function as preservative and the first function as preservative. The specific usage provisions of preservatives deleted in the new version of GB 2760 mainly include:
 
  (1) Delete canned fruits, canned vegetables, canned nuts and seeds ε -Provisions on the use of polylysine hydrochloride;
 
  (2) Nisin, ε -Provisions on the use of polylysine hydrochloride;
 
  (3) Delete ε -Provisions on the use of polylysine hydrochloride, nisin, sodium diacetate (also known as sodium diacetate), sorbic acid and its potassium salt, dehydroacetic acid and its sodium salt (also known as dehydroacetic acid and its sodium salt);
 
  (4) The regulations on the use of stable chlorine dioxide in canned aquatic products have been deleted.
 
  The new version of GB 2760 has added the total requirements when these sweeteners are used together.
 
  In the new GB 2760, the total amount of aspartame, acesulfame K and aspartame methyl acetylsulfamic acid used together in the same food category was increased. The specific provisions are as follows:
 
  (1) Aspartame (also known as aspartame): If aspartame acetylsulfamic acid is allowed to be used in food categories at the same time (the maximum dosage can be converted into aspartame by multiplying it by 0.64), when mixed, the maximum dosage cannot exceed the maximum dosage of aspartame specified in the standard.
 
  (2) Aspartame Acetylsulfamic Acid: If aspartame or acesulfame K are allowed to be used in food categories at the same time, the maximum dosage of aspartame or acesulfame K in mixed use cannot exceed the maximum dosage of aspartame or acesulfame K specified in the standard (the maximum dosage of aspartame Acetylsulfamic Acid multiplied by 0.64 can be converted into aspartame, and the maximum dosage multiplied by 0.44 can be converted into acesulfame K).
 
  Delete the use of dehydroacetic acid and its sodium salt in 7 kinds of foods such as cakes.
 
  According to the food safety risk assessment results of the food additive sodium dehydroacetate organized by the Food Assessment Center, combined with the investigation of the use of sodium dehydroacetate in related industries, the new version GB 2760 deleted the regulations on the use of dehydroacetic acid and its sodium salt in butter and concentrated butter, starch products, bread, cakes, baked food fillings, surface hanging pulp, prefabricated meat products, fruit and vegetable juice (pulp), and adjusted the maximum dosage of the food additive in pickled vegetables from 1.0g/kg to 0.

 
  Limit the application range of processing aid hydrogen peroxide
 
  Based on the latest evaluation results of safety and process necessity, combined with the actual use situation of the industry, the specific functions and application scope of hydrogen peroxide as a processing aid were clarified. The processing aid hydrogen peroxide was adjusted from the List of Processing Aids that can be used in various food processing processes and the residue is not limited to the List of Processing Aids that need to be specified in functions and application scope, and the processing aid hydrogen peroxide was specified as a desulfurizer, decolorizer and deiodifier, which can be used in starch sugar and starch processing technology, oil and fat.
 
  Some provisions on the use of food additives have no technological necessity and are deleted.
 
  According to the investigation of beverage industry and the principle that the use of food additives should have technological necessity, the regulations on the use of natamycin in fruit and vegetable juice were deleted.
 
  With the improvement of production technology, taking into account the principle of technological necessity, the β -Regulations on the use of mono-and diglycerides of carotene and diacetyl tartaric acid, and the regulations on the use of azoformamide in wheat flour were deleted.
 
  Based on the principle of process necessity, the processing aid &beta is deleted; -Provisions on the use of cyclodextrins in pasteurized milk and sterilized milk.
 
  summarize
 
  According to "Food safety lawThe implementation regulations stipulate that after the food safety standards are published, food producers and operators can implement them before the implementation date stipulated by the food safety standards. Although the 2024 version of GB 2760 has a transition period of nearly one year, considering that the adjustment of food formula will take time, some revisions will also involve the replacement of labels. It is recommended that enterprises involved in the above revisions review and adjust the formulas and labels in time to ensure the smooth passage of the old and new standards and ensure the compliance of production and operation.